Qu¡mica de los alimentos /

Contributor(s): Publication details: M'xico D.F. ; Pearson Educación 2006Edition: 4a. edDescription: 716 p. il., fot., tablasISBN:
  • 978-970-26-0670-3
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Holdings
Item type Current library Call number Status Date due Barcode
Libros Libros Biblioteca María Elena Walsh de la Escuela de Educación Secundaria Nº 1 54:641.1 B 87 (Browse shelf(Opens below)) Available ees1_9893

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